Open Daily Until Sunday, October 10, 2021
Monday-Saturday: 10:00-5:30
Sundays: 10:00-5:00
Open Daily Until Sunday, October 10, 2021
Monday-Saturday: 10:00-5:30
Sundays: 10:00-5:00
2021 will be our 27th season growing bedding plants, certified organic vegetables and fruits. At the height of mid-season, we employ 25 folks either as full and or part time employees. About 5 people work close to year-round. The farm cultivates about 45 acres of land 25 of which are in veggies and small fruits every year. The rest is in cover crops and straw. The farm stand is our main outlet for selling our produce and plants. For more about our Farm Stand, click the link below.
Our produce is certified organic by Vermont Organic Farmers Association (VOF). We believe that eating as much local food as possible is great, but we also believe that local and certified organic produce is the best choice consumers can make for themselves and their families. We also believe that in general choosing local, certified organic food is supporting some of the most sustainable agricultural practices out there.
Have 10 minutes? Click the link below to watch a great video on why farmer's choose to become certified organic and why this is the best choice for consumers.
Clear Brook Farm has been conducting a Community Sponsored Agriculture (CSA) Program for 15 seasons. We offer two, unique programs that help support our efforts to provide healthy organic produce for our local community. While our summer and winter programs look very different, they are both are great opportunities to help support our farm and your community.
Winter CSA signups are now avaible to purchase.
Click below for more information & sign up!
Stay up to date about the latest sprouts, sales, offers & events at Clear Brook Farm.
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Clear Brook Farm is now accepting 2021 Winter CSA Sign-Ups! Click the button below to find more information & sign ups!
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